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Blanched Almond Flour 5 LB
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Item Number: 007-320-0506
Quantity Discounts
| Quantity | Amount |
| 6 to 23 | $32.39 |
| 24 to 59 | $30.95 |
| 60 to 1000 | $29.15 |
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Honeyville's Blanched Almond Flour is certified gluten-free. Full of protein and dietary fiber, almond flour works well in a wide variety of recipes. Blanched Almond Flour,
also known as almond meal, can be substituted for flour in cakes, breads, cookies, muffins, and your favorite recipes that call for flour.
The taste and texture is phenomenal. With a fraction of the carbs of wheat flour, almond flour provides a hearty flavor and consistency without adding all of those empty calories.
Honeyville’s Blanched Almond Flour is 100% pure skinless almonds, with no additional ingredients added. Blanched Almond Flour
is simply skinless almonds that are milled into fine flour. The only process that occurs, other than pasteurizing and milling, is a hot water bath to remove the skins from the almonds. Honeyville
Blanched Almond Flour is an ideal product for your gluten-free and low-carb baking needs. For almond flour with the skins,
try Honeyville Natural Almond Flour.
Learn how Chef Tess uses Blanched Almond Flour to make cookies:
Shelf-Life: Blanched Almond Flour will store for 3 to 6 months in a sealed 5 pound bag under ideal storage conditions (cool, dry place). Almond flour may also be refrigerated or frozen for storage purposes.
Uses: Substitute Blanched Almond Flour with any recipe calling for flour to make healthy gluten-free baked goods and more.
Visit our Cooking Cousins Blog to find delicious recipes for Blanched Almond Flour and more!
Packaging: Blanched Almond Flour in bulk is available in a 5 pound bag and a 25 pound bag. Packaging may vary.
Ingredients: Almonds
Allergen information: Contains Almonds.
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Product Reviews
| (383 Ratings, 63 Reviews) |
Average Rating:
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Best Almond Flour on the market
Tara
(Upstate NY)
4/8/2013 5:20 PM
I was using Bob's Red Mill, which worked ok for quite a while, then all of a sudden it started being very grainy and ruined several recipes. And at $9.99 a pound, that's expensive. This is much less expensive, and consistently fine. My gluten free chocolate chip cookies work out perfectly every single time with this flour.
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At Last!
Portia
(Northwest)
2/13/2013 11:06 AM
At last I have found the perfect almond flour. The others I have tried have been more like course almond meal and make the bake goods taste gritty. The is the most beautifully very finely ground flour I have found. I can't wait to try it out. Thank you Honeyville - I will be back!
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Mrs.
Teresa
(Michigan )
2/12/2013 10:08 AM
Wow! I ordered almond flour on 2/10/13 @ 5pm and received it at my doorstep on 2/12/13 @ 12:30pm. Super speedy service! I am looking forward to cooking with it. Ate a spoonful and it is very fine and tasty. Locally I can only get Bob Red Mill, but their fine is still very coarse compared to Honeyville. Will post more after cooking with it, but am 100% sure it will be fantastic. Thanks for a great product at a great price with fast shipping.
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happy mom
sharon
(jacksonville fl)
2/5/2013 1:26 PM
I absolutely LOVE this flour!! It is EXCELLENT for baking and the result is pure moistness..We eat Gluten free and thanks to a friend introducing me to almond flour,we can eat much healthier while eating gluten free..This is my third bag and I plan to contnue using this flour!! It's also to cheapest price I've found. That's a bonus! Makes yummy moist recipes..
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The Perfect Macaron
Elda
(California)
1/30/2013 11:10 AM
Hands down the best almond flour to make french macaron. Aside from the great value, it also has the finest grind consistency which is needed to have a smooth surface macaron. After finishing the entire bag, I didn't find any clumps. Make sure to refrigerate it after opening so it won't get a bit oily due to warm temperature and humidity.
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