Unbleached Artisan Flour in a bulk 50 pound bag.

Alta Artisan Unbleached Flour 50 LB


Honeyville's Alta Artisan Flour (un-bleached) is milled from sound, scientifically cleaned and specifically selected spring and winter wheat, to produce a premium quality patent flour.

Analysis Specification: Farinograph Specification:
Ash: .54% +/- .02% Peak: 7.5 min. +/- 2 min.
Moisture: 14.00% Max Stability: 17.5 min. +/- 2 min.
Protein: 11.9% - 12.5% MTI: 25 +/- 10 BU
Amylograph: 410 sec Absorption: 65 +/- 2%
Falling Num 225 +/- 15 Arrival: 2 min. +/- 1 min.

Uses: Honeyville's Alta Artisan Flour (un-bleached) is used for high quality breads and baked goods, including baguettes, rustic country bread, and donut bases.

Performance: A high-quality hard flour similar to low-protein European-style flour, unbleached and unbromated, with high elasticity and fermentation endurace; high water absorption; and less gluten for crisper crusts and irregular hole structures.

Ingredients:
Wheat flour enriched (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour, and ascorbic acid added as a dough conditioner.

Competitive Brands: Progressive Baker, Gold Medal Superlative, Occident, Winona Patent, Mondako.

Note: Honeyville Bleached Version: Summit Artisan Bleached Flour

Packed in 50 pounds bags.

Kosher Approved - Pareve

Price: $52.99
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