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Buckwheat Flour 50 LB
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Item Number: 007-336-0621
Quantity Discounts
| Quantity | Amount |
| 4 to 9 | $113.04 |
| 10 to 50 | $108.28 |
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Honeyville's Buckwheat Flour is a finely ground, high quality flour that has a robust, nutlike flavor. This flour is the best source of high quality, easily absorbed
protein among the plant kingdom. It can be mixed with wheat flours for use in baking and bread-making. It is also baked into crumpets, which are popular among Dutch
children and are said to be nutritious and easily digested. Honeyville Buckwheat Flour is an ideal product for your baking needs.
Shelf-Life: Buckwheat Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: Used in baking to make breads, pancakes, crumpets, rolls and more.
Packaging: Available in a 50 pound bag. Packaging may vary.
Ingredients: Buckwheat Flour
Allergen information: Contains wheat.
| Typical Analysis |
| Calories
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335
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| Protein
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12.62 grams
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| Carbohydrates
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70.59 grams
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| Dietary Fiber
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10 grams
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| Microbiological Analysis |
| E. Coli
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< 10 cfu / g
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| Salmonella
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Negative
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Product Reviews
| (3 Ratings, 1 Review) |
Average Rating:
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Best Buckwheat
Judy
(Milford, NH)
10/8/2008 2:24 PM
This buckwheat flour is fantastic. I'm allergic to wheat and learned to make a lot of great banana breads, flat breads, pancakes, muffins with this flour. It took a while to use up a 50 pound bag, but I'm soon to buy more! I stored it in a food-grade bucket with oxygen absorbers, broken down into small bags for ease of use in the kitchen. My bag lasted about 9 months and stayed fresh. No moths, no problems. Just delicious buckwheat delivered quickly with no hassles.
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