Dehydrated Onion CAN

Honeyville's Dehydrated Onion can't be beat. It is light and crisp with flavors that only comes from the freshest onions. With our dehydrated onions, you can use them for any application that requires sliced onions. You can even rehydrate them in broths, pot roasts and more. Try Honeyville's dehydrated onion in anything from soups and pot roasts to casseroles and seasonings, the possibilities are endless!

Honeyville Dehydrated Onion is produced in a process where moisture is removed from the product in a special drying process. This remarkable process concentrates the fresh taste, natural color, and texture of onions in its dehydrated state.

When rehydrated, the onions will absorb the liquid and become fresh sliced onions again. The taste is great, and the nutritional food value is preserved. Dehydrating provides natural and additive free vegetables to be stored effectively for long periods of time. Honeyville Dehydrated Onion is an ideal product for long term food storage and emergency preparedness.

Shelf-Life:  Dehydrated Onions will store for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).

Instructions:  Add 3 parts water to 1 part onion. Allow Dehydrated Onions to hydrate for about 20 minutes or until fully rehydrated.

Uses:  Dehydrated Onions can be used separately or in combination with soups, casseroles, sauces, pastas and more.

Visit our Cooking Cousins Blog to find delicious recipes for Dehydrated Onions and more!

Packaging:  Dehydrated Onions are sealed air tight in a #10 can and weighs approximately 1.75 pounds. A case contains 6 #10 cans and weighs 10.5 pounds. Each can contains 41 servings. One serving size is ¼ cup.

Ingredients:  Onions

Allergen information:  This product is produced on equipment that processes products containing soy, wheat, egg, peanut, and tree nuts.