Honeyville's Freeze Dried Bell Peppers are light and crisp, while the flavors have the perfect balance of sweet and tart that only comes from the freshest bell peppers.
You can use them for any application that calls for bell peppers, including eating them right out of the can as a healthy snack. Honeyville's freeze dried bell peppers are great for salsas, casseroles, stir fry, seasonings,
the possibilities are endless!
Honeyville Freeze Dried Bell Peppers are produced in a process where moisture is removed from the product using a very low temperature and a vacuum. Only about 3 percent moisture remains in the product
at the time of packaging. The end product weight is reduced by over 90 percent, while the volume stays the same. This remarkable process concentrates the fresh taste, natural color, and texture of bell peppers.
When rehydrated, the product will absorb the liquid and resemble fresh bell peppers once again. The taste is great, and the nutritional value is preserved. Freeze drying provides natural and additive
free vegetables to be stored effectively for long periods of time. Honeyville Freeze Dried Bell Peppers are an ideal product for long term food storage and emergency preparedness.
Shelf-Life: Freeze Dried Bell Peppers will store for 5 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).
Instructions: Add 3 parts water to 1 part pepper. Allow Freeze Dried Bell Peppers to hydrate for about 20 minutes or until fully rehydrated. Honeyville's Freeze Dried Bell Peppers can replace fresh prepared bell peppers at a rate of 15 to 1. That means that each can of Freeze Dried Bell Peppers is the equivalent of about 4 pounds of fresh bell peppers.
Uses: Freeze Dried Bell Peppers can be used separately or in combination with casseroles, sauces, pastas, tacos and more.
Visit our Cooking Cousins Blog to find delicious recipes for Freeze Dried Bell Peppers and more!
Packaging: Freeze Dried Bell Peppers are sealed air tight in a #10 can and weighs approximately 4 ounces. A case contains 6 #10 cans and weighs 1.5 pounds.
Each can contains 38 servings. One serving size is ¼ cup. Once rehydrated, a serving size comes out to about ½ cup.
Ingredients: Freeze Dried Green Pepper, Yellow Pepper, and Red Pepper.
Allergen information: This product is produced on equipment that processes products containing soy, wheat, egg, peanut, and tree nuts.
Learn how Chef Tess uses Honeyville's FD Bell Peppers: