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Powdered Cheese CAN
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Item Number: 792-337
Quantity Discounts - Order more and receive Instant Savings!
| Quantity | Amount |
| 6 to 23 | $16.19 |
| 24 to 59 | $15.47 |
| 60 to 1000 | $14.57 |
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Each #10 can contains 3 pounds of Dried Powdered Cheese Sauce.
Honeyville's Powdered Cheese Sauce may be used in all cheese sauce applications including: toppings, pastas, nachos, spreads, soups, dipping sauces and casseroles. Our dried cheese powder requires no refrigeration and is ideal for camping, travel, and long-term food storage. This product may be stored for up to 12 months opened, and 3 to 5 years in airtight sealed cans. Once the powdered cheese is rehydrated it should be refrigerated and used within 4 days.
Mixing Instructions:
Add 1 part cheese powder to 4 parts hot water and mix well. The texture and flavor can change with more or less water. Let the blended cheese sauce stand for 3 to 5 minutes. Stir and enjoy!
Applications:
Honeyville Powdered Cheese can be used in a variety of applications including: toppings, pastas, nachos, spreads, soups, dipping sauces, casseroles, and more.
Ingredients:
Whey, Corn and/or wheat starch-modified, cheddar and blue cheese (pasteurized milk, salt, annato extract, cheese culture, enzymes), partially hydrogenated soybean oil, salt, nonfat milk, natural and artificial flavors, lactic acid, disodium phosphate, msg, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake.
Storage:
Honeyville's Powdered Cheese can be stored 3 to 5 years sealed and unopened, and up to 12 months opened. As always storage life is dependant on storage conditions. Always store food products in a cool, dry place for optimum storage life. Each # 10 Can of Dried Cheese contains 3 pounds of product. A #10 can measures 7 inches tall and is a little over 6 inches in diameter, or roughly the size of a large coffee can.
Only $4.49 to ship your entire order, no matter how much you order. |
Product Reviews
| (11 Ratings, 6 Reviews) |
Average Rating:
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Pretty Good
Angie
(Arkansas)
9/13/2009 11:02 AM
This cheese powder was much better than I expected. You do have to use a LOT to get a good cheese flavor because it's a little bland with the mixture they suggest on the can.
Still, it smells good, was fresh, and has made it easier to make cheesy dishes without a lot of fuss.
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Professional Geek - Part#2
J Koch
(Wisconsin, US)
9/1/2009 11:27 AM
Well, Honeyville Farms did actually publish the negative review I posted - kudos to them for not censoring unfavorable reviews like so many other sites. I guess that means you can trust these reviews a little more then you may otherwise - nice for the rest of us. : )
As for an addendum, I've been using a concentration of 2:1 or 2.25:1 water-to-sauce, and the results are pretty good. A nice cheesy flavor, thick enough to hold together (ie; no longer soup-like), no need for additional butter, though I frequently add some powdered milk substitute as well - about a tablespoon per half cup cheese powder. Adding a sharp salsa makes for great mexican dishes, and mixing with broccoli, cauliflower, and chicken is also a simple, tasty dish.
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Professional Geek
J Koch
(Wisconsin, US)
8/1/2009 8:03 AM
In addition to erythritol for homemade soda, I picked up a can of this as well - I've been looking for a good, shelf-stable cheese mix for adding zest and flavor to dishes, without needing to worry about whipping up a cheese sauce from scratch.
Unfortunately, I was rather disappointed by a bland, flavorless taste, though it's texture was agreeable, though at a slightly higher concentration then listed: 1:3, rather then 1:4. Even at that concentration, though, the taste was still hardly present, and the aftertaste/mouthfeel wasn't terribly satisfying either.
In short, expect to add a lot of stronger flavors in order to use this sauce in a satisfactory recipe - this will turn into just a thick/fatty carrier, not a flavor. <sigh> Too bad. : |
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Happy cook
Rosemary
(Idaho)
4/30/2009 12:56 PM
Your powdered cheese is wonderful, and economical as well. I use it in many things, including instant potatoes, which changes potatoes from boring, to delicious. Also scalloped potatoes. Thank you!
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home maker
Georgia gal
(Georgia)
10/27/2008 12:26 PM
Tried your powdered cheese sauce, and my family gave it a unanimous thumbs up for macaroni and cheese. I will be ordering more. Thank you!
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