Powdered Whole Eggs CAN

A good product. Take the "90 large eggs" equivalent with a grain of salt, but it does reconstitute to a good product. A suggestion, though, for eating straight: melt a tablespoon of butter per 3 or 4 egg equivalents, and mix in before pouring into the pan - totally removes the 'soapbubbles' and adds a better mouthfeel to the final product. I'll be buying more, we're going though our first 'test' can fairly fast. : )

Who knew that powdered eggs would cook up to look like the real thing? There is a slight flavor difference when eaten plain, but dashes of salt and pepper make them delightful. I was very skeptical that they could even compare to fresh, but seeing is believing. Applications: scrambled eggs while camping, pasteurized eggnog, and ease and speed when needing 2 dozen eggs to make freezer french toast.

I made scrambled eggs for the kids. My husband and I had fluffy omelets with cheese and mushrooms. The kids did add a bit of salt to their eggs which they don't normally need.

I am a newcomer to home storing and I just tried my whole eggs today. My intention was to use these for substituting in recipes and for storage. However, these eggs were so incredible they are going on my shopping list. Not only great for storage but everyday use, recipes and camping as well. Be worry free of power outages too. I can't say enough about this product. I highly recommend this product to anyone, and would proudly serve them up to any guest and very confident no one would know the difference. I wish there was a higher rating as this product is outstanding. Thankyou, thankyou, thankyou.

My husband was fooled by these eggs! He is a live to eat person and very picky. I wanted to try out the product before buying in bulk and I scrambled them up and he didn't even know the difference! My picky 7 year old couldn't tell the difference and neither could my 3 year old! When I told my husband he laughed and said "I wondered why you kept asking me how I like the eggs!" and laughed. They do seem to cook longer because of the water or you could just adjust the water the smallest bit if that bugs you. I didn't mind, just an observation. We will always have these on hand and have saved us trips to the store for eggs! Very easy and we have told many friends.

Great Product, We use them in everything that requires eggs. We just add the powder with the rest of the dry ingredients then add extra liquid, works great. There also lower in calories. The make great omlets and scrambled eggs. As well as great french toast!

I really had something in my head against powdered eggs and I can't say they smell great (although reg eggs don't either), but as against them as I was, they are actually just like eating scrambled eggs. Don't be afraid of them! Taste just like any other scrambled eggs you make. I wondered whether restaurants use them after trying them. Can't beat this places shipping price!