|
|
Semolina Flour 50 LB
|
|
Item Number: 007-320-0021
Quantity Discounts
| Quantity | Amount |
| 4 to 9 | $50.34 |
| 10 to 50 | $48.22 |
|
|
Honeyville's Semolina Flour is milled from sound, scientifically cleaned and specifically selected durum wheat to produce a premium quality patent flour. This spring-seeded wheat is grown primarily in the same northern areas as hard red spring, while smaller winter-sown quantities are grown in Arizona and California. Semolina is a coarser version of durum flour and durum is the hardest of all U.S. wheats. Sub-classes are hard amber durum, amber durum and durum. Honeyville Semolina Flour is an ideal product for your baking needs.
Shelf-Life: Semolina Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: Semolina Flour is used for making pasta, macaroni, noodles, spaghetti and more.
Visit our Cooking Cousins Blog to find delicious recipes for Semolina Flour and more!
Packaging: Semolina Flour in bulk is available in a 50 pound bag. Packaging may vary.
Ingredients: Durum Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin, Riboflavin, Folic Acid.
Allergen information: Contains Wheat.
| Typical Analysis |
| Moisture
|
14% - 15%
|
| Protein
|
11.5% - 12.5%
|
| Ash
|
0.75% - 0.79%
|
| Falling Number
|
100-300 sec
|
| Typical Granulation |
| US STD 20 Wire
|
0
|
| US STD 30 Wire
|
0
|
| On PAN
|
5% - 6%
|
|
Product Reviews
| (47 Ratings, 5 Reviews) |
Average Rating:
|
maker of awesome carp bait
Todd
(South Carolina)
9/29/2012 4:24 PM
This may be a little different than most reveiws on here but I have had good results with you product.
I make carp baits called boilies with you semolina and soy flour along with corn meal and then other ingredients. I then mix with flavors and eggs and make a doe that I extrude into sausages and then roll into round balls and boil, hence the name boilie.
The ingredients I use have to be nutrious for the fish and dense so they will sink into the water. Semolina is perfect for this and the product you sale makes awesome baits and I have caught 100's of large fish on them......Thanks
|
awesome
vlasta
(georgia)
7/19/2012 3:12 PM
I was so glad to find this flour. This is great flour. I have made pasta and breads with it and it turns out perfect everytime. If you make your own pasta this flour is a must to have.
|
Made pasta for 10 years in a store shop
robert king
(san jose california)
5/19/2012 1:58 PM
Great product. what i dont use i freeze until ready to make more. have la parmagiana 30 lb per hour pasta maker . make 1 or 2 batches at a time. for personal use only.
|
family protector
richard a
(va)
12/29/2010 8:26 PM
started makeing fresh pasta but couldnt find semolina except at a high price.then I found honeyville.just what i was looking for keep 2 or 3 lbs out and put the rest in mylar with o2 absorbers perfect for food storage.thanks honeyville
|
Pasta maker at home
raking
(San Jose, Ca)
3/26/2010 8:14 AM
Love the quality of this product. Made pasta for years commercially with a La Parmigiana machine and now use it at home for family and friends. Love the prompt sevice and the low cost of shipping to my door.
|
|
|
|