Whole Wheat Pastry Flour 50 LB

Honeyville's Country Mill Whole Wheat Pastry Flour is cleaned, milled, processed and packaged following current Federal Good Manufacturing Practices. This flour is unbleached and is produced from cleaned, high quality white wheat. Country Mill Whole Wheat Pastry Flour has a protein level of 10 percent, maximum, and 1.5 to 1.7 percent ash.